Sussex Country Gardener Ticket Portal

Christmas Lunch 2025 21st November - 24th December

Christmas Lunch

SERVED DAILY

FROM THE 21st NOVEMBER TO THE 24TH DECEMBER

Bookings available between 12.00pm and 1.30pm

Enjoy a delicious Christmas Lunch with us this Festive Season.

Whether you’re looking to catch up with friends, treat the family or celebrate the season with some delicious food, we can guarantee our Christmas Menu will be perfect for you and your guests.
 

Christmas Lunch Menu

Adult's Main - £16.95

Sussex Bronze Roasted Turkey with all the Seasonal Trimmings.

Pork Fillet stuffed with an Apple and Sage Sausagemeat served with a local Cider Cream Sauce

Lemon Butter Cod with leeks and new potatoes, served in a bag

Mushroom, Butternut and Spinach Wellington served with a mushroom sauce 

Home-Made Dessert - £7.95

Christmas Plum Pudding with Brandy Sauce.

Profiteroles filled with Chantilly Cream, with Chocolate Sauce.

Treacle Sponge Pudding with Vanilla Custard.

Warm Mincemeat and Apple Bakewell Tart with Cream.

Ticket options

  • Adult Main
    Adult Main
    £16.95

    Choose between 3 options

    0 30 max

    Choose between 3 options

  • Child Main
    Child Main
    £9.99

    Choose between 2 options

    0 30 max

    Choose between 2 options

  • Adult Dessert
    Adult Dessert
    £7.95

    Choose between 4 options

    0 30 max

    Choose between 4 options

  • Child Dessert
    Child Dessert
    £2.99

    Ice Cream

    0 30 max

    Ice Cream

  • Under 2s - No Food
    Under 2s - No Food
    Free
    0 30 max
Christmas Lunch 2025 21st November - 24th December

Christmas Lunch

SERVED DAILY

FROM THE 21st NOVEMBER TO THE 24TH DECEMBER

Bookings available between 12.00pm and 1.30pm

Enjoy a delicious Christmas Lunch with us this Festive Season.

Whether you’re looking to catch up with friends, treat the family or celebrate the season with some delicious food, we can guarantee our Christmas Menu will be perfect for you and your guests.
 

Christmas Lunch Menu

Adult's Main - £16.95

Sussex Bronze Roasted Turkey with all the Seasonal Trimmings.

Pork Fillet stuffed with an Apple and Sage Sausagemeat served with a local Cider Cream Sauce

Lemon Butter Cod with leeks and new potatoes, served in a bag

Mushroom, Butternut and Spinach Wellington served with a mushroom sauce 

Home-Made Dessert - £7.95

Christmas Plum Pudding with Brandy Sauce.

Profiteroles filled with Chantilly Cream, with Chocolate Sauce.

Treacle Sponge Pudding with Vanilla Custard.

Warm Mincemeat and Apple Bakewell Tart with Cream.

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